Even The Best Baked Plans. . .


thanks bake

From 10:30 to 6, we took time out to stuff and bake a turkey, make fresh cranberry sauce, candied yams and plantains, fresh green beans almondine,  a steamed zucchini and tomato salad. We even threw in biscuits and garlic bread, and even a pie with the remaining portion of the apple baked in the waste dough. There was a spiced cherry wine, too.

How sad, two of our party got a stomach flu the day before and ate nothing. Well, happy thanksgive and bon appetit, anyway!



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